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Study 36 of 45VIP (Vasoactive Intestinal Polypeptide) literatureInternational journal of infectious diseases : IJID : official publication of the International Society for Infectious Diseases · Observational2026

Vagal cholinergic denervation of the gastric mucosa in Long-COVID-19: In vivo evidence of structural autonomic dysfunction.

Patients with Long-COVID-19 show reduced cholinergic innervation in the gastric mucosa, which may contribute to dysautonomia.

Read at International journal of infectious diseases : IJID : official publication of the International Society for Infectious DiseasesAdd to compare

Where it sits

this study against the rest of the vip (vasoactive intestinal polypeptide) corpus
9
Preclinical
29
Observational · this one
1
Open-label
2
Randomised
4
Reviews

Summary and findings

This study measured gastric mucosal cholinergic innervation in 12 patients with Long-COVID-19 compared to 8 controls. Significant reductions in nerve fiber density were observed in both the fundus and antrum of Long-COVID-19 patients. The findings suggest structural autonomic dysfunction associated with Long-COVID-19.

How much of this paper we could read: full text read (0.80). We had a clear abstract, so the summary below closely tracks the paper. What this means →
2.1 nm/µm³ vs 3.9 nm/µm³ in fundus, P < 0.012026

Abstract

The authors’ words, as International journal of infectious diseases : IJID : official publication of the International Society for Infectious Diseases supplied them

Objectives Dysautonomia has been increasingly recognized as a key feature of Long-COVID-19, potentially contributing to persistent gastrointestinal and systemic symptoms. Reduced vagal activity observed in these patients may reflect structural damage to autonomic fibers. We hypothesized that dysautonomic manifestations in Long-COVID-19 are associated with impaired cholinergic innervation of the gastric mucosa. Methods We conducted a case-control study including 12 patients with Long-COVID-19 and 8 control subjects undergoing routine gastroscopy. Gastric mucosal biopsies were analyzed using immunohistochemistry with the pan-neuronal marker protein gene product 9.5 (PGP 9.5) and vasoactive intestinal peptide (VIP) as a marker of cholinergic fibers. Nerve fiber density was quantified in both fundus and antrum samples. Results Compared with controls, Long-COVID-19 patients exhibited a significant reduction in mucosal innervation density: 2.1 vs 3.9 nm/µm³ (P < 0.01) in the fundus and 1.9 vs 3.9 nm/µm³ (P < 0.05) in the antrum. The reduction in cholinergic innervation was more pronounced in the fundus (P < 0.01) and also evident in the antrum (P = 0.01). Gastric nerve density correlated with HRV parameters (LF/HF ratio: R = 0.50, P < 0.05) and NT-proBNP levels (R = 0.52, P < 0.01). Conclusions Patients with Long-COVID-19 exhibit reduced gastric mucosal cholinergic innervation. This structural autonomic impairment may represent an anatomical substrate underlying dysautonomia in Long-COVID-19.

Background

Not reported in abstract.

Methods

Not reported in abstract.

Results

Not reported in abstract.

Interpretation

Not reported in abstract.

Limitations

Not reported in abstract.

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